Green Tea Extract (EGCG Ultra [70%])
by Ronald Hoffman, M.D., CNS EGCG Ultra (70%) is the most potent extract of green tea currently available. EGCG Ultra (70%) is the most potent extract of green tea currently available. Research shows that the potent antioxidant EGCG may be beneficial for heart and circulatory health and support of the body's natural resistance to cancer of the bladder, breast, colon, esophagus, lung, pancreas, prostate, skin and stomach. Other research indicates that EGCG may benefit joint health and bowel resistance to inflammation due to its anti-inflammatory characteristics, and may assist in weight loss since studies indicate that it may increase metabolic rate without side effects. At the Hoffman Center, we incorporate EGCG in many of our wellness protocols. Ingredients: EGCG 70% Green Tea Leaf Standardized Extract (Contains 98% Tea Polyphenols) The information and product descriptions appearing on this website are for information purposes only, and are not intended to provide medical advice to individuals. Consult with your physician if you have any health concerns, and before initiating any new diet, exercise, supplement, or other lifestyle changes. These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
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Addressing Inflammatory Bowel Disease by Hoffman Center Staff Click here for more information on EGCG
Arthritis: Not for Seniors Only by Ronald Hoffman, M.D. Click here for more information on EGCG
Asthma Update by Ronald Hoffman, M.D., C.N.S. Click here for more information on EGCG
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Heart disease: Are modern lifestyles at fault? By Leyla Muedin, RD, CDN Click here for more information on EGCG
Hepatitis by Leyla Muedin, RD, CDN Click here for more information on EGCG
Hypothyroidism by Leyla Muedin, RD, CDN Click here for more information on EGCG
Nutritional weapons to fight the battle of the bulge by Hoffman Center Staff Click here for more information on EGCG
Update on cancer by Ronald Hoffman, MD, CNS Click here for more information on Green Tea
Green Tea may Alleviate Diabetes in Rodents Click here for more information on Green Tea Extract
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Phytoguard by Hoffman Center Staff Consumption of Fresh and Dried Mushrooms and Green Tea May Significantly Lower Risk of Breast Cancer
Int J Cancer, 2008 Oct 1; [Epub ahead of print] Curcumin and Green Tea Catechins in Combination May Help Prevent Colon Cancer
Food Chem Toxicol, 2009 Oct 24; [Epub ahead of print] Daily Consumption of Green or Black Tea May Prevent the Onset of Ischemic Stroke
Stroke, 2009 Feb 19; [Epub ahead of print]
Drinking Green Tea May Help Protect Against Exercise-Induced Oxidative Damage
Nutrition, 2008; 24(5): 433-42 Drinking Green Tea May Lower Risk of Periodontal Disease in Men
J Periodontol, 2009; 80(3): 372-7 Drinking Green Tea May Reduce Risk of Coronary Artery Disease in Men
Circ J, 2009 Dec 17; [Epub ahead of print] Drinking Green Tea May Reduce the Risk of Breast Cancer
Cancer Epidemiol Biomarkers Prev, 2008; 17(12): 3358-65 Drinking Green Tea May Reduce the Risk of Endometrial Endometrioid Adenocarcinoma in Women
Cancer Causes Control, 2008 Dec 9; [Epub ahead of print] EGCG May Reduce Diastolic BP and Improve Mood
Br J Nutr, 2008; 19(1-9) Green Tea Catechins Enhances Weight and Abdominal Fat Reducing Effects of Exercise
J Nutr, 2009; 139(2): 264-70 Green Tea Catechins May Help Prevent Endothelial Dysfunction and Atherosclerosis in Smokers
Circ J, 2010 Feb 4; [Epub ahead of print] Green Tea Consumption Linked to Lower Risk of Adult Leukemia
Zhonghua Liu Xing Xue Za Zhi, 2008; 29(3): 290-3 Green Tea Consumption May Benefit Persons Exposed to Benzene
J Immunotoxicol, 2008; 5(1): 69-80 Green Tea Consumption May Exert an Acute Beneficial Effect on Endothelial Function
Eur J Cardiovasc Prev Rehabil, 2008; 15(3): 300-5 Green Tea Consumption May Reduce Risk of Psychological Distress
Am J Clin Nutr, 2009; 90(5): 1390-6 Green Tea Consumption May Reduce the Risk of Leukemia
Cancer Causes Control, 2008 August 28; [Epub ahead of print] Green Tea Consumption May Reduce the Risk of Lung Cancer
Lung Cancer, 2009 Jan 5; [Epub ahead of print] Green Tea Extract May Help Prevent Metachronous Colorectal Adenomas
Cancer Epidemiol Biomarkers Prev, 2008; 17(11): 3020-5 Green Tea Extract May Improve Fat Oxidation and Glucose Tolerance
Am J Clin Nutr, 2008; 87(3): 778-84 Green Tea Extract May Reduce Risk of Cardiovascular Disease
Nutrition, 2008 Oct 8; [Epub ahead of print] Green tea extract useful for genital warts
Obstetrics and Gynecology, June 2008 Green Tea Holds Potential as a Treatment for Sleep Apnea
Am J Respir Crit Care Med, 2008; 177(10): 1135-41 Green Tea Holds Potential in Combating Halitosis
J Nutr Sci Vitaminol, 2008; 54(1): 89-94 Green Tea May Protect Against Cancer
Centre for Evidence-based Chinese Medicine, Beijing University of Chinese Medicine Green Tea May Reduce the Risk of Breast Cancer
J Nutr, 2009; 139(2): 310-6 Green Tea Extract May Help Prevent Oral Cancer
Cancer Prevention Research, 2(931): November 1, 2009 Green Tea Extract Supplementation May Reduce Oxidative Stress In Patients of Pulmonary Tuberculosis
Phytomedicine, 2009 Nov 10; [Epub ahead of print] Green Tea Mouth Rinse May Help Protect Against Dentin Erosion and Abrasion
J Appl Oral Sci, 2009; 17(6): 560-4
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