MedOmega Fish Oil 2800
by Carlson Laboratories From Norway, a highly concentrated, balanced professional strength fish oil. MedOmega supplies 1200 mg DHA and 1200 mg EPA per each delicious natural orange flavored teaspoonful. THIS PRODUCT is regularly tested (using AOAC international protocols) for freshness, potency and purity by an independent, FDA-registered laboratory and has been determined to be fresh, fully potent and free of detectable levels of mercury, cadmium, lead, PCB's and 28 other contaminants. One teaspoon contains: Omega-3 Fatty Acids 2800 mg, Vitamin E (as d-Alpha tocopherol) 10 IU 33%, Other Omega-3 Fatty Acids 400 mg, DHA (Docosahexaenoic Acid) 1200 mg, and EPA (Eicosapentaenoic Acid) 1200 mg. Suggested use: One teaspoon daily at mealtime. Try on popcorn or salad. The information and product descriptions appearing on this website are for information purposes only, and are not intended to provide medical advice to individuals. Consult with your physician if you have any health concerns, and before initiating any new diet, exercise, supplement, or other lifestyle changes. These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
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Product Literature by Carlson Laboratories Benefits of Omega-3 Fatty Acids and Red Yeast Rice on Cardiovascular Health
Chin Med J (Engl), 2008; 121(16): 1588-94 Blood EPA and DHA Predict All-Cause Mortality in Patients with Stable Coronary Heart Disease
Circ Cardiovasc Qual Outcomes, 2010 June 15; [Epub ahead of print]. Cod Liver Oil and Other Dietary Supplements May Benefit Lung Cancer Patients
Int J Cancer, 2009 March 11; [Epub ahead of print]. Cod Liver Oil Rich in Omega-3 Fatty Acids May Reduce the Need for Anti-Inflammatory Drugs in Patient
Rheumatology, March 24 2008 Coenzyme Q10 Levels in Retina Decline with Age
Invest Ophthalmol Vis Sci, 2008 Dec 5; [Epub ahead of print] Consumption of Fatty Fish May Lower Risk of Heart Failure in Middle-Aged and Older Women
Eur J Clin Nutr, 2010 Mar 24; [Epub ahead of print] Consumption of Omega-3-supplemented Dairy Products Reduces Cardiovascular Risk Factors
Clin Nutr. 2010 Mar 19. [Epub ahead of print] Consumption of Walnuts And Fatty Fish May Improve Lipid Profile in Hyperlipidemic Adults
Am J Clin Nutr, 2009; 89(5): 1657S-1663S Curcumin plus Omega-3 Fatty Acids May Help Prevent Pancreatic Cancer
Nutr Cancer, 2008; 60 Suppl 1(81-9) DHA and Lutein Supplementation May Exert Cognitive Benefits in Elderly Women
Nutr Neurosci, 2008; 11(2): 75-83 DHA Benefits Brain Health Throughout the Lifespan
J Nutr, 2010 Feb 24; [Epub ahead of print DHA May Benefit Infant Visual, Cognitive, and Motor Development
J Pediatr, 2008; 152(3): 356-64 DHA May Improve Lymphocyte Activation
Br J Nutr, 2009 March; 101(6): 852-8 DHA May Stimulate Immediate Neurogenesis
Neurochem Res, 2009; 34(5): 867-75 DHA Supplementation in Infant Formula May Improve Visual Acuity
Am J Clin Nutr, 2010 Feb 3; [Epub ahead of print]
DHA Supplementation May Improve Listening Comprehension and Vocabulary Acquisition in 4-Year Old Chi
Clin Pediatr (Phila), 2008; 47(4): 355-62 DHA Supplementation May Increase Prefrontal Cortex Activation in Healthy Young Boys
Am J Clin Nutr, 2010 Feb 3; [Epub ahead of print] DHA Supplementation Reduces Inflammation in Hypertriglyceridemic Men
J Nutr, 2009; 139(3): 495-501 Diet Intervention And Supplementation With Omega-3 Fatty Acids May Improve Lipid Profile and Insulin
Am J Clin Nutr, 2009 Oct 21; [Epub ahead of print] Diet Low in Glycemic Index and Rich in Antioxidants and Omega-3 Fatty Acids May Reduce the Risk of A
Ophthalmology, 2009; 116(5): 939-46 Diet Rich in DHA and EPA May Protect Against Age-Related Macular Degeneration Progression
Br J Ophthalmol, 2009 Jun 12; [Epub ahead of print]
Dietary Intake of Eicosapentaenoic Acid and Docosahexaenoic Acid May Protect Against Non-Alcoholic F
Eur J Clin Nutr, 2010 Aug 4; [Epub ahead of print] Dietary Intake of Long-Chain Omega-3 PUFAs or Non-Fried Fish Linked to Lower Prevalence of Subclinic
Am J Clin Nutr, 2008; 88(4): 1111-8 Dietary Intake of Omega-3 Polyunsaturated Fatty Acids May be Inversely Associated with C-Reactive Pr
Nutr Res, 2008; 28(5): 309-14 Dietary Intake of Omega-3 Polyunsaturated Fatty Acids May Protect Against Ulcerative Colitis
Eur J Gastroenterol Hepatol, 2010; 22(5): 602-6 Dietary Supplementation with Omega-3 Polyunsaturated Fatty Acids May Reduce Bronchial Inflammation
Int Arch Allergy Immunol, 2008; 148(4): 321-329 Diminished DHA and EPA Levels Observed in Carotid Plaques of Neurologically Symptomatic Patients
Vascul Pharmacol, 2009 Sep 4; [Epub ahead of print] Early Introduction of Fish into the Diet May Reduce the Risk of Eczema in Infants
Arch Dis Child; Published Online First 25 Sept 2008 Early Supplementation With DHA and Arachidonic Acid May Improve Attention Capacity in Infants
Acta Paediatr, 2010 Jul 9; [Epub ahead of print Eating Fatty Fish May Reduce Risk of Acute Coronary Syndrome in Men
Eur Heart J, 2010; 31(1): 29-34 Eating Fish And Shellfish High in Omega-3 Fatty Acids May Reduce Risk of Advanced Age-Related Macula
Ophthalmology, 2010 Jul 12; [Epub ahead of print] Eating More Fish and Taking Vitamin D May Reduce Risk of Psychotic-Like Symptoms in Women
BMC Psychiatry, 2010; 10(1): 38 Effects of Fish Oils on Lipid Profile
Am J Clin Nutr, 2008; 88(3): 618-29 Effects of Omega-3 Fatty Acids and Vitamin D3 Supplementation on Coronary Calcium Scores
Am J Ther, 2008 Dec 15; [Epub ahead of print]. Effects of Omega-3 Fatty Acids Esterfied to Different Carriers on Attention Performance in Children
Am J Clin Nutr, 2008; 87(5): 1170-80 EPA May Be More Effective than DHA in Reducing Depression
J Am Coll Nutr, 2009; 28(5): 525-42 EPA Reduces Rectal Polyp Number and Size in Familial Adenomatous Polyposis
Gut, 2010 March 26; [Epub ahead of print] EPA Supplementation May Benefit Children with ADHD
Acta Paediatr, 2010 May 19; [Epub ahead of print] Erythrocyte DHA Inversely Associated with Plasma Homocysteine Levels in Pre-Eclampsia
Clin Nutr, 2010 Aug 17; [Epub ahead of print] Exercise and High Intake of Omega-3 Fatty Acids May Lower CVD Risk in Overweight Young Adults
Nutr Res, 2009; 29(5): 305-12 Fish Intake May Reduce Risk of Death from Prostate Cancer
Am J Clin Nutr, 2008; 88(5): 1297-303 Fish Oil and Aspirin Supplementation May Benefit Subjects With Advanced Chronic Periodontitis
J Periodonto, 2010 Jun 23; [Epub ahead of print] Fish Oil Enhances Anti-Inflammatory Effects of Paracetamol in Patients with Rheumatoid Arthritis
Complement Ther Med, 2010 June-August; 18(3-4): 171-174 Fish Oil May Improve Renal Function
Diabet Med, 2010; 27(1): 54-60 Fish Oil Reduces Heart Rate and Oxygen Consumption during Exercise
J Cardiovasc Pharmacol, 2008 Nov 19; [Epub ahead of print] Fish Oil Supplementation During Pregnancy and Lactation May Reduce the Risk of Infant Allergy and Ec
Acta Paediatr, 2009 Jun 1; [Epub ahead of print] Fish Oil Supplementation in the Treatment of Symptoms Associated with Salicylate Intolerance
Br J Dermatol, 2008 Sep 15; [Epub ahead of print] Fish Oil Supplementation May be Linked to Reduced Risk of Breast Cancer
Cancer Epidemiol Biomarkers Prev, 2010 July; 19(7): 1696-708 Fish Oil Supplementation May Benefit Offspring of Patients with Type 2 Diabetes
Atherosclerosis, 2009 Mar 19; [Epub ahead of print] Fish Oil Supplementation May Benefit Patients with Rheumatoid Arthritis
Clin Biochem, 2009 Dec 21; [Epub ahead of print] Fish Oil Supplementation May Exert a Beneficial Effect on Heart Rate in Infants
Pediatr Res, 2008 July 23; [Epub ahead of print]. Fish Oil Supplementation May Have Anti-Arrhythmic Effects and Protect Against Sudden Cardiac Death
Am J Cardiol, 2008; 101(6): 758-61 Fish Oil Supplementation May Improve Depressive Symptoms in Men with Parkinson's Disease and Major D
J Affect Disord, 2008 May 14; [Epub ahead of print] Fish Oil Supplementation May Improve Heart Rate Variability and Heart Rate in Overweight Adults
Br J Nutr, 2008 Mar 13 Fish Oil Supplementation May Increase VLDL Concentrations
Br J Nutr, 2009; 1-6 Fish Oil Supplementation May Lower CRP Levels in Patients with End-Stage Renal Disease
Nutr Clin Pract, 2009 May 21; [Epub ahead of print] Fish Oil Supplementation May Lower Frequency and Duration of Illness and Infections in Children
J Pediatr, 2008 Oct; [Epub ahead of print] Fish Oil Supplementation May Reduce Autistic Behavior
Clin Biochem, 2008; 41(13): 1044-8 Fish Oil Supplementation May Reduce Risk of Bleeding Complications in Patients With Coronary Artery
Am J Cardiol, 2009; 104(8): 1052-4 Fish Oil Supplementation May Significantly Lower Plasma Triglyceride Levels
J Investig Med, 2008; 56(5): 780-785 Fish Oil-enriched Spread Improves Omega-3 Fatty Acid Status
Ann Nutr Metab, 2008; 53(1): 23-8 Fish Oil-Supplemented Parenteral Nutrition in Severe Acute Pancreatitis Patients and Effects on Immu
Inflammation, 2009 July 1; [Epub ahead of print] High Dietary Intake of Omega-3 Fatty Acids May Improve Glucose Metabolism
Nutrition, 2009 Jul 30; [Epub ahead of print] High Dose DHA Supplementation May Benefit Breast Cancer Patients Undergoing Chemotherapy
Br J Cancer, 2009; 101(12): 1978-85 High Intake of Omega-3 Fatty Acids and Low Intake of Linoleic Acid May Protect Against Age-Related M
Arch Ophthalmol, 2009; 127(5): 656-65 High Intake of Omega-3 Fatty Acids and Olive Oil and Low Intake of Trans Fats May Reduce the Risk of
Arch Ophthalmol, 2009; 127(5): 674-80 High Intakes of EPA and DHA May Reduce Risk of Chronic Diseases
Am J Clin Nutr, 2010 Jan 20; [Epub ahead of print] High-dose DHA May Improve Female Preterm Infants Neurodevelopmental Outcomes
JAMA, 2009; 301(2): 175-82 Higher Dietary Intake of EPA and DHA May be Associated with Lower Severity of Albuminuria in Type 1
Diabetes Care, 2010 Mar 31; [Epub ahead of print] Higher Intake of DHA by Preterm Infants May Improve Visual Acuity
Am J Clin Nutr, 2008; 88(4): 1049-56 Higher Intake of Omega-3 Fatty Acids May Reduce Ventricular Ectopy
Am J Clin Nutr, 2009; 89(5): 1315-20 Higher Levels of Omega-3 Fatty Acid May Protect Against Stroke
Nutr Res, 2009; 29(12): 825-30 Higher Intake of Omega-3 Fatty Acids May Reduce Risk of Endometriosis, Higher Intake of Trans Fats M
Hum Reprod, 2010 Mar 23; [Epub ahead of print] Higher Intake of Omega-3 Fatty Acids May Reduce Risk of Distal Large Bowel Cancer
Am J Epidemiol, 2010; 171(9): 969-79 Higher Intakes of Fish and Omega-3 Fatty Acids from Fish May Lower Risk of Colorectal Cancer in Men
Cancer Epidemiol Biomarkers Prev, 2008; 17(5): 1136-43 Importance of Omega-3 Fatty Acid Intake by Pregnant Women: Effects on Infants
Am J Clin Nutr, 2008; 87(3): 548-57 In Overweight Women, Higher Maternal Intake of Omega-3 Fatty Acids in the Year Before Pregnancy May
Br J Nutr, 2008 July 17; [Epub ahead of print] Increased Concentration of Omega-3 Fatty Acids Protects Against Atrial Fibrillation
Circulation, 2009; 120(23): 2315-21 Increased Omega-3 Fatty Acid Intake May Reduce the Risk of Age-Related Blindness
Am J Clin Nutr, 2009 Oct 7; [Epub ahead of print]. Intake of Omega-3 Fatty Acids in Late Pregnancy May Prevent Asthma in Offspring
Am J Clin Nutr, 2008; 88(1): 167-175 Intake of Omega-3 Fatty Acids May Help Protect Men Against Acute Coronary Syndrome
Br J Nutr, 2009; 14:1-6; [Epub ahead of print] Intakes of Fish and Omega-3 Fatty Acids Linked to Reduced Risk of Depressive Symptoms in Women
Nutrition, 2009; [Epub ahead of print]. Long Chain Omega-3 Fatty Acids and Dyslipidemia
Expert Opin Pharmacother, 2009 April 27; [Epub ahead of print] Long-Chain Omega-3 Fatty Acids May Have Immune-Modulating Effects
Br J Nutr, 2008; 99(6): 1230-8 Long-chain Omega-3 Fatty Acids Reduce Fasting Triglycerides
Nutr Rev, 2010; 68(3): 155-67 Long-Term Fish, Omega-3 and Omega-6 Fatty Acids Intakes May Lower Short-Term Risk of Recurrent Event
Int J Cardiol, 2008 July 16; [Epub ahead of print] Low Blood Cell Membrane DHA and EPA Levels May Be Associated With Depression in Patients With Acute
Psychosom Med, 2008; 70(8): 856-62 Low Intake of Fruits, Vegetables, and Omega-3 Fatty Acids Linked to Risk of Ischemic Stroke
J Vasc Surg, 2010 May 26; [Epub ahead of print] Low Omega-3 Fatty Acid Intake Linked to Depression During Pregnancy
Epidemiology, 2009 March 10; [Epub ahead of print] Low Omega-3 Fatty Acid Levels Linked to Dementia
J Gerontol A Biol Sci Med Sci, 2007; 62(10): 1120-6 Low Omega-3 Fatty Acid Status Linked to Depression during Pregnancy
Psychiatry Res, 2009 March 4; [Epub ahead of print] Low Plasma Levels of EPA Found in Elderly Subjects with Symptoms of Depression
Am J Clin Nutr, 2008; 87(5): 1156-1162 Lutein and DHA May Help Prevent Age-Related Macular Degeneration
Am J Clin Nutr, 2008; 87(5): 1521-9) Marine-derived Omega-3 Fatty Acids Linked to Reduced Atherosclerosis in Japan
J Am Coll Cardiol, 2008; 52(6): 417-24 Maternal DHA Supplementation During Lactation May Improve Sustained Attention in Breast-Fed Infants
J Pediatr, 2010 Jul 22; [Epub ahead of print] Maternal Dietary Intake of DHA May Exert a Beneficial Effect on Offspring Motor Function in Early Ch
Eur J Clin Nutr, 2009; 63(4): 499-504 Maternal Supplementation with 200 mg DHA daily May Improve DHA Status in Mothers and Infants
Ann Nutr Metab, 2008; 52(2): 157-166 Maternal Supplementation with Cod Liver Oil May Positively Influence Later Cognitive Function in Off
Pediatrics, 2008; 122(2): e472-9 Page 1 2
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